Tuesday, 26 May 2020

RD BK MARSHMALLOW TEST

THE HOT EMOTIONAL SYSTEM
The limbic system consists of primitive brain structures located under the cortex on top of the brain
stem, which developed early in our evolution. These structures regulate basic drives and emotions
essential for survival, from fear and anger to hunger and sex.

THE COOL COGNITIVE SYSTEM
Closely interconnected with the brain’s hot system is its cool system, which is cognitive, complex,
reflective, and slower to activate. It is centered primarily in the prefrontal cortex (PFC). This cool,
controlled system is crucial for future-oriented decisions and self-control efforts of the kind identified
in the Marshmallow Test.


Age matters. Most children younger than four are unable to sustain delay of gratification on the
Marshmallow Test.


THE EFFECTS OF STRESS: LOSING THE COOL SYSTEM WHEN
YOU NEED IT MOST
The experience of short-term stress can be adaptive, mobilizing you into action. Stress can become
harmful, however, even toxic if it is intense and persists—for example, in people who become
enraged at every frustration, from traffic jams to checkout lines, or who feel overwhelmed under
extreme and enduring conditions of danger, turbulence, or poverty.


If-Then Plans: making a new habit stick | Building Learning Power



IF SNACK ATTACK - THEN WILL EAT FRUITS AND NUTS


GXE who we are emerges from a tightly intertwined dance between our
environment and our genes that simply can’t be reduced to either part alone.


In the first year of life, the prefrontal cortex begins to develop in ways that are essential for selfcontrol
and self-generated change. In the metaphor of the hot and cool systems, this marks the
beginning of the cool system that in time slowly enables self-control. Between the ages of about three
and seven, this development increasingly allows children to shift and focus their attention, to regulate
emotions adaptively, and to inhibit unwanted responses in order to pursue their goals more
effectively



GXE  Our genes influence how we deal with the environment. The environment affects which parts of our
DNA are expressed and which are ignored. What we do, and how well we control our attention in the
service of our goals, becomes part of the environment that we help create and that in turn influences
us. This mutual influence shapes who and what we become, from our physical and mental health to the
quality and length of our life.


OPTIMISM: EXPECTATIONS OF SUCCESS
Optimism is an inclination to anticipate the best possible outcome. Psychologists define it as the
extent to which individuals have favorable expectations for their future. These are expectations of
what they really believe will happen—more like faith than just hope—and they are closely linked
with the “I think I can!” mind-set. The positive consequences of optimism are dazzling, and would be
hard to believe if they were not so well supported by research. For example, Shelley Taylor and her
colleagues showed that optimists cope more effectively with stress and are better protected against its
adverse effects. They take more steps to protect their health and future well-being, generally stay
healthier, and are less likely to become depressed compared with those who are low in optimism.


THE FUNDAMENTAL PRINCIPLE: COOL THE “NOW”; HEAT THE
“LATER”
Regardless of age, the core strategy for self-control is to cool the “now” and heat the “later”—push
the temptation in front of you far away in space and time, and bring the distant consequences closer in
your mind. My colleagues and I demonstrated this in the experiments with tobacco and food cravings
described in Chapter 10. When we cued participants to focus on “later” and the long-term
consequences of eating (“I may get too fat”), they experienced reduced food cravings, both in what
they felt and in what their brains registered. Likewise, when heavy smokers focused on “later” and
the long-term consequences of cigarette smoking (“I may get lung cancer”), their tobacco cravings
diminished. Focusing on “now” and the immediate, short-term effect (“It will feel good”) of course
had the opposite effect, making the cravings impossible to resist.
Outside the lab, when our hot system makes us focus on the present



Your future in a Marshmallow.”


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